Состав
Fish (Clupea harengus membras), breading (corn flour, rice flour, chickpea flour, corn starch, potato starch, water, dextrose), rapeseed oil, salt.
Пищевая ценность (на 100 г продукта)
Energy 1051kJ/252 kcal
Fat 15,9g, of which saturated fatty acids 2,12g
Monounsaturated fatty acids 7g
Polyunsaturated fatty acids 5,05g
of which omega 3 fatty acids 1,31g
of which omega 6 fatty acids 3,74g
Carbohydrates 13,2g
of which sugars 0,1g
Dietary Fibre 1,4g
Proteins 14,02g
Salt 0,85g
Gluten <20g/kg