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Yorso
Catalog
Seafood
Sea urchin
Strongylocentrotus droebachiensis
24 January 2024
129 people were interested
Sea Urchin caviar chilled in brine, UNI GOLD (Japanese technology)
Logistics (
Incoterms 2010
)
FCA - Dubai airport (United Arab Emirates)
Left in stock:
Certificates:
Scientific name
Strongylocentrotus droebachiensis
Production type
Fresh
Cut type
Caviar
Producer
Soling seafood
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Price range
$ 108/kg - $ 130.8/kg
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Product Specification
Catching method
Caught (wild)
Storage conditions
-2С ÷+2°С
Fishing area
FAO 27 (Atlantic, Northeast)
Origin
Russia
Packing weight
70g; 30g; 15g
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