Salpicón, pota, cooked, 1,4 kg

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17 February 2020

The final price depends on the basis of delivery and volumes.

Information on prices and volumes for the order is available only on request.

Select basis based on Incoterms 2010
EXW - Mercabarna (Spain, Catalonia)
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Scientific name (Latin name)
Production type
Cut type

FRIME S.A.U.

43 years
Checked in place
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Transactions €6 824
Total orders 69
Total products 250
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Product Specification

Catching method
Caught (wild)
Storage conditions
Mantener entre 0 y 4 °C
Hooks and lines (Hand lines and pole lines (hand operated))
FAO 87 (Pacific, Southeast)
Ingredients
Pota Dosidicus Gigas cocida (Molusco), pimiento rojo, aceitunas, cebolleta, pepinillo (Sulfito), aceite semillas, vinagre y sal
Internal Name
SALPICON
Nutrition facts (per 100 g of product)
Valor energetico: 137 kcal (571 kJ) Grasas: 8,30 g de las cuales saturadas: 1,29 g Hidratos de carbono: 1,1 g de los cuales azúcares: 0,6 g Proteinas: 14,4 g Sal: 1,98 g
Size
1 paquete - 1400 g

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