Pinjalo Snapper - (Pinjalo pinjalo): Whole Round, Gilled and Gutted, Headed and Gutted, Fillets Vacuum packed and portions vacuum packed.

275 views
19 January 2021
To access supplier information, please log in
Log in
Basis (Incoterms 2010)
CFR - Europe (European Union)
Left in stock:
Scientific name
Production type
Cut type
Information about supplier is available only after log in
28 years
Onsite check
Gold supplier
Trade insurance
Rating leader
Total orders 0
Total products 29
View profile

Product Specification

Catching method
Caught (wild)
Storage conditions
Maintain below 2 degree Celsius.
Hooks and lines (Hand lines and pole lines (hand operated))
FAO 51 (Indian Ocean, Western)
Presentation mode and treatment
Whole Round, Gilled and Gutted, Headed and Gutted, Fillets Vacuum packed and portions vacuum packed.
Country of origin
India

Additional Specification

Description

Fresh chilled bulk packed and vacuum packed as WR, GG, HG, Fillets, Steaks and Portions.

Message to Supplier

Your name

Your message

Email

Phone

I agree to share my contact information

You May Like

Monkfish

Lophius piscatorius (Angler (Monk))

Show more

800g...

Cangrejo azul, fresco, entero

Callinectes sapidus (Blue crab)

Show more

Spain

Congrio, fresco, entero

Conger conger (European conger)

Show more

Tail...

Sepia nero, fresco, entero

Sepia officinalis (Common cuttlefish)

Show more

Italy

Please wait...