MSC Chum salmon H/G, collar bone on, 2nd grade, 1,8-2,7 kg

22 September 2020
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Basis (Incoterms 2010)
FOB - Vladivostok port (Russia, Primorsky Krai)
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Production type
Cut type
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6 years
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Gold supplier
Trade insurance
Rating leader
Total orders 2
Total products 35
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Product Specification

Catching method
Caught (wild)
Storage conditions
Keep at -18 °C.
Surrounding nets and lift nets (Shore-operated stationary lift nets)
FAO 61 (Pacific, Northwest)
Chum salmon
Nutrition facts (per 100 g of product)
Calorie 127 kcal 8.26%
Proteins 19 g 20.65%
Fat 5.6 g 8.36%
Carbohydrates 0 g 0%
1,8-2,7 kg
Country of origin
Packing weight
1/20 kg bag, 2x10 kg block

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