Mackerel WR, frozen, block, 1/24
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12 December 2020
Scientific name
Production type
Cut type
years
Onsite check
Gold supplier
Trade insurance
Rating leader
Total orders
1
Total products
20
Product Specification
Catching method
Caught (wild)
Storage conditions
minus 18 degrees
Gillnets and similar nets (Combined trammel and gillnets)
FAO 34 (Atlantic, Eastern Central)
Freezing process
Block Quick Frozen
Glazing
3% glazing
Ingredients
Mackerel (Scomber japonicus)
Nutrition facts (per 100 g of product)
Caloric content - 189 kcal
Protein - 18 g
Fat - 13 g
Carbohydrates - 0 g
Protein - 18 g
Fat - 13 g
Carbohydrates - 0 g
Size
350+
Country of origin
Mauritania
Packing weight
24 kg, carton
Additional Specification
Description
Frozen Mackerel
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