Kanpachi (Amberjack), fresh, fillet side

Logistics (Incoterms 2010)

FOB - La Paz (Mexico, Baja California Sur)

Left in stock:

Scientific name

Seriola rivoliana (Longfin yellowtail)

Production type

Fresh

Cut type

Fillet

Go to product specification

Price range

$ 0/kg - $ 0/kg

Product Specification

Catching method

Farmed in the sea

Storage conditions

Keep at 1-3°C.

Fishing area

FAO 77 (Pacific, Eastern Central)

Presentation mode and treatment

Skin on, with collar, ribs and pin bone in.

Size

400 g - 1,100 g

Origin

Mexico

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