Kanpachi (Amberjack), fresh, fillet side

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24 April 2020

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Basis (Incoterms 2010)

FOB - La Paz (Mexico, Baja California Sur)

Left in stock:

Scientific name

Seriola rivoliana (Longfin yellowtail)

Production type

Fresh

Cut type

Fillet

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Omega Azul Seafood

23 years

Mexico

Onsite check

Gold supplier

Trade insurance

Rating leader

Total orders 0

Total products 3

Catching method

Farmed in the sea

Storage conditions

Keep at 1-3°C.

Fishing area

FAO 77 (Pacific, Eastern Central)

Presentation mode and treatment

Skin on, with collar, ribs and pin bone in.

Size

400 g - 1,100 g

Country of origin

Mexico

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