10 January 2023
596 people were interested
Gold king crab, clusters, cooked-frozen, 5L size
Logistics (Incoterms
2010)
EXW - Busan, Global Star (Korea, Пусан)
Left in stock:
Scientific name
Production type
Cut type
Producer
Price range
$ 47.7/kg -
$ 59.36/kg
Product Specification
Catching method
Caught (wild)
Storage conditions
storage temperature -18C
Pots and traps (Pots (traps))
FAO 61 (Pacific, Northwest)
Freezing process
IQF
Glazing
7%
Ingredients
Crab
Sea water
Sea water
Presentation mode and treatment
Frozen crab sections packed in carton box with polyethylene liner.
Size
5L, 1,200 gr
Origin
Russia
Packing weight
10 kg
Description
Cooked-frozen crab is prepared and packed immediately after catch onboard the catching-processing vessel. Only seawater is used for cooking. Selected crab sections are boiled in seawater for 15–25 min depending on crab species, chilled and air blast frozen at -40 °C, then glazed with decontaminated seawater.
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