The wings are made of giant squid fins, cut into four parts. The product is thermally treated at a temperature of 98 °C from 40 to 45 minutes. Then cooled to -5°C, weighed, packed and frozen in a block.
Production / caught date
Delivery time: 30-35 days. Payment rules: prepayment of 30% of the value of the goods, 70% within 10 days before the arrival to the port of destination.