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Yorso
Catalog
Seafood
Cockle
Cerastoderma edule (Common edible cockle)
10 May 2023
536 people were interested
Fresh Natural Cockle
Logistics (
Incoterms 2010
)
EXW - Vigo (Spain, Galicia)
Left in stock:
Scientific name
Cerastoderma edule (Common edible cockle)
Production type
Fresh
Cut type
Whole round
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Price range
€ 7.94/kg - € 9.61/kg
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Product Specification
Catching method
Farmed in the sea
Storage conditions
Maintain between 0-8 degrees
Fishing gear
Hooks and lines (Hand lines and pole lines (hand operated))
Fishing area
FAO 27 (Atlantic, Northeast)
Nutrition facts (per 100 g of product)
10.7gr
Size
75/95 Pieces per kilo
Origin
Portugal
Packing weight
5 kg
Description
Fresh natural cockle purified in sea water, number o pieces per kilo circa 130 units. Product ready to sell and eat.
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