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Catalog
Fish
Anchovy
Engraulis encrasicolus (European anchovy)
16 September 2020
666 people were interested
Filetes de anchoa del cantabrico "00", 500 grs
Logistics (
Incoterms 2010
)
EXW - Mercabarna (Spain, Catalonia)
Left in stock:
Scientific name
Engraulis encrasicolus (European anchovy)
Production type
Preserved
Cut type
Fillet
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Price range
€ 0/pcs - € 0/pcs
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Product Specification
Catching method
Caught (wild)
Storage conditions
Mantener entre 0 y 5 °C
Fishing area
FAO 27 (Atlantic, Northeast)
Ingredients
Filete de Anchoa, aceite oliva y sal
Internal Name
ANCHOA CANTABRICO
Nutrition facts (per 100 g of product)
Valor energetico: 160 kcal (657 kJ)
Grasas: 6,8 g
de las cuales saturadas: 4,33 g
Hidratos de carbono: 0,55 g
Azúcares: >0,1 g
Proteinas: 23,64 g
Sal: 8 g
Size
500 g
Origin
Spain
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