Filete de bacalao con piel

Logistics (Incoterms 2010)

EXW - Mercabarna (Spain, Catalonia)

Left in stock:

Scientific name

Gadus morhua (Atlantic cod)

Production type

Defrosted

Cut type

Fillet

Go to product specification

Price range

€ 0/kg - € 0/kg

Product Specification

Catching method

Caught (wild)

Storage conditions

Mantener entre 0 y 4 °C. No volver a congelar

Fishing gear

Trawls (Beam trawls)

Fishing area

FAO 21 (Atlantic, Northwest)

Ingredients

Bacalao 90%, agua 10%

Internal Name

FILETE BACALAO

Origin

Spain

Packing weight

4 kg (neto)

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