16 September 2020
437 people were interested

Filete de bacalao con piel

Logistics (Incoterms 2010)
EXW - Mercabarna (Spain, Catalonia)
Left in stock:
Scientific name
Production type
Cut type
Go to product specification
Price range
€ 0/kg - € 0/kg
Product Specification
Catching method
Caught (wild)
Storage conditions
Mantener entre 0 y 4 °C. No volver a congelar
Trawls (Beam trawls)
FAO 21 (Atlantic, Northwest)
Ingredients
Bacalao 90%, agua 10%
Internal Name
FILETE BACALAO
Origin
Spain
Packing weight
4 kg (neto)

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