Cod fillet On the skin, frozen [vacuum packing]

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10 July 2021
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Basis (Incoterms 2010)
DAP - Россия/ЕС (Belarus)
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Scientific name
Production type
Cut type
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27 years
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Total orders 1
Total products 25
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Product Specification

Catching method
Caught (wild)
Expiration date
06/02/2022
Trawls (Bottom otter trawls)
FAO 27 (Atlantic, Northeast)
Freezing process
Vacuum pack
Glazing
5
Nutrition facts (per 100 g of product)
Caloric content - 69 kcal
Protein - 16 g
Fat - 0.6 g
Carbohydrates - 0 g
Production / caught date
07/01/2021
Country of origin
Russia
Packing weight
5000g

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