Yorso Catalog Fish Salmon Salmo salar (Atlantic salmon)

Atlantic salmon, frozen, head-on, gutted, 5-6, 1/28

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12 November 2019

The final price depends on the basis of delivery and volumes.

Information on prices and volumes for the order is available only on request.

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Select basis based on Incoterms 2010

CFR - Port of Poti (Georgia, Samegrelo-Upper Svaneti)

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Scientific name (Latin name)

Salmo salar (Atlantic salmon)

Production type

Frozen

Cut type

Head-on, Gutted

YORSO GROUP

Contact via

5 years

Russia

Not checked

Transactions €715 761

Total orders 5

Total products 233

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Product Specification

Catching method

Aquaculture / farmed (on earth)

Expiration date

01/12/2017

Fishing area

FAO 87 (Pacific, Southeast)

Freezing process

IQF

Glazing

Production / caught date

01/11/2017

Size

5-6 kg

Country of origin

Chile

Packing weight

Non-fixed weight 28 kg

Additional Specification

Description

The color of the meat: 13+.

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Atlantic salmon, frozen, head-on, gutted, 5-6, 1/28

YORSO GROUP

Product Specification

Additional Specification

Message to Supplier

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