Fillet

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Wings cooked gig. squid VM, 1/30

Wings cooked gig. squid VM, 1/30

Type: Fillet
Category: Seafood
Subcategory: Squid

Country of origin: Peru
Size range: 1+

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia

Production: Peru
Lat. name: gigas Docidigus
Production date: August 2014
Tare weight: no fixed weight of 1/30 kg.,
Type of freezing: block, 3 * 10kg.
Glazing: 3%
Type of cutting: clean fillets
Container load
Delivery time: 30-35 day
Prepayment 30% of the cost of goods, 70% for 10-7 days before arrival of the container at the destination port.
The international contract.

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Prices

Total quantity: t

Minimum lot size: t

COD fillets on the skin

COD fillets on the skin

Type: Fillet
Category: Fish
Subcategory: Cod

Country of origin: Russia
Size range: .

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 5% glaze, 3-5

Tilapia fillets, s/m, 5% glaze, 3-5

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 3-5

Basis place:
CFR Port of St. Petersburg, Russia

Latin name: Oreochromis niloticus
Tare weight: fixed weight 1/10 kg

Size: 3-5
Type of cutting: fillet boneless, bessmertnoe
Glazing: 5%

Production: China

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 5% glaze, IQF, 5-7

Tilapia fillets, s/m, 5% glaze, IQF, 5-7

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 5-7

Basis place:
EXW storage Saint-Petersburg, Russia

Production: China

Latin name: Oreochromis niloticus

Production date: June, 2017

Tare weight: fixed weight 1/10 lbs.
The type of freezing: IQF.

Size: 5-7
Type of cutting: fillet boneless, bessmertnoe.

Food and energy value per 100 g. product: protein of 20.8 gr., fat 1,7 oz., carbohydrates - 0 g, the caloric value of 96 kcal/402 kJ.

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 30% glaze, IQF, 3-5

Tilapia fillets, s/m, 30% glaze, IQF, 3-5

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 3-5

Basis place:
EXW storage Saint-Petersburg, Russia
EXW storage Moscow city, Russia

Production: China
Latin name: Oreochromis niloticus

Production date: June, 2017

Tare weight: no fixed weight of 1/10kg.
The type of freezing: IQF.

Size: 3-5
Type of cutting: fillet boneless, bessmertnoe.

Food and energy value per 100 g. product: protein of 20.8 gr., fat is 1.7 g, carbohydrates - 0 g, the caloric value of 96 kcal/402 kJ.

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Prices

Total quantity: kg

Minimum lot size: kg

PERCH fillets n/a

PERCH fillets n/a

Type: Fillet
Category: Fish
Subcategory: Sebastes

Country of origin: Russia
Size range: 200-400 gr

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Filets without skin

Filets without skin

Type: Fillet
Category: Fish
Subcategory: Pike

Country of origin: Russia
Size range: 25+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pike-PERCH on the skin Melk.

Fillet of pike-PERCH on the skin Melk.

Type: Fillet
Category: Fish
Subcategory: Zander

Country of origin: Russia
Size range: 80-150 gr.

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pike-PERCH on the skin

Fillet of pike-PERCH on the skin

Type: Fillet
Category: Fish
Subcategory: Zander

Country of origin: Russia
Size range: 250+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

POLLOCK fillet on the skin s/m

POLLOCK fillet on the skin s/m

Type: Fillet
Category: Fish
Subcategory: Alaska pollack

Country of origin: Russia
Size range: 25+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of CARP on the skin s/m

Fillet of CARP on the skin s/m

Type: Fillet
Category: Fish
Subcategory: Sazan

Country of origin: Russia
Size range: 35+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of SALMON s/M

Fillet of SALMON s/M

Type: Fillet
Category: Fish
Subcategory: Pink Salmon

Country of origin: Russia
Size range: 30+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST. Triming D.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications. 

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Prices

Total quantity: kg

Minimum lot size: kg

Giant squid fillet, cm, 1/10

Giant squid fillet, cm, 1/10

Type: Fillet
Category: Seafood
Subcategory: Gigant squide

Country of origin: Taiwan
Size range: .

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR European Union port
CFR port Odessa, Ukraine
CFR port of Poti, Georgia

Production: China
Lat. name: gigas Docidigus
Production date: June 2016.
Tare weight: no fixed weight of 1/10kg.,
Type of freezing: block,
Glazing: 3-5%
Type of cutting: clean fillets
Container load
Delivery time: 30-35 day
Prepayment 30% of the cost of goods, 70% for 10 days, until the arrival at the destination port.
Imported contract.

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Prices

Total quantity: kg

Minimum lot size: kg

Loins mackerel tuna, precooked (Auxis Thazard)

Loins mackerel tuna, precooked (Auxis Thazard)

Type: Fillet
Category: Fish
Subcategory: Tuna

Country of origin: China
Size range: 200-400

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR port of Klaipeda, Lithuania
CFR port of Poti, Georgia

Production: China
The Latin name of raw materials: Auxis Thazard
Production date: February - March 2018.

Type of cutting: Loin - fillet loin of tuna, dark meat removed
Readiness: loin cooked, frozen

Tare weight: no fixed weight of 1/7,5 kg.
Type of freezing: block, vacuum packing
Glazing: 3%
In the party 10% tuna flakes

Minimum lot size: 25 tonn
Delivery time: 35 to 41 days
Prepayment 30% of the cost of goods, 70% 7 days before the arrival of the container to the port destination.
The international contract.
The plant is approved for export to the EU, Russia, Ukraine

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Prices

Total quantity: kg

Minimum lot size: kg

Salmon fillet portions, ivp, 125 grams, 1/10

Salmon fillet portions, ivp, 125 grams, 1/10

Type: Fillet
Category: Fish
Subcategory: Salmon

Country of origin: Norway
Size range: 125

Basis place:
EXW warehouse Estonia

Manufacture: Norway

Latin name: Salmon Salar

Type of cutting: Trim E, Bessmertnoe

Packing: Vakuumnyy package-form

Tare weight: 1/10 (box)

Package quantity: 2*125 g and 4*125g

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet giant squid, cm, 2-4

Fillet giant squid, cm, 2-4

Type: Fillet
Category: Seafood
Subcategory: Gigant squide

Country of origin: China
Size range: 2-4

Basis place:
CFR Port of St. Petersburg, Russia
CFR port of Poti, Georgia
CFR Port of Kaliningrad, Russia
CFR port Riga, Latvia

Production: China

Date of catch: 2018

Type of cutting: fillet

Sizes: 2-4 kg

Tare weight: 2/10 (box)

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Prices

Total quantity: kg

Minimum lot size: kg

Herring fillets (butterfly), 6-10, 1/22,5 (3*7,5 kg)

Herring fillets (butterfly), 6-10, 1/22,5 (3*7,5 kg)

Type: Fillet
Category: Fish
Subcategory: Herring

Country of origin: Russia
Size range: 6-10 sht./kg.

Basis place:
EXW warehouse Vladivostok, Russia

Production: STM "Odoevsk" (Russia)

Date of catch: Dec, 2017

Type of cutting: fillet

Average size: L (6-10)

Average linkage: 110g

Tare: 1/22,5, 3 blocks of 7.5 kg (master carton)

Storage: KMTS

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Prices

Total quantity: kg

Minimum lot size: kg

Herring fillets, 8-12, 1/22,5

Herring fillets, 8-12, 1/22,5

Type: Fillet
Category: Fish
Subcategory: Herring

Country of origin: Russia
Size range: 8-12 sht./kg.

Basis place:
EXW warehouse Vladivostok, Russia

Production: STM "Odoevsk" (Russia)

Date of catch: March-April 2018

Type of cutting: fillet

Average size: 8-12 PCs/kg.

Tare: 1/22,5 (box)


Exports to countries: China, Korea.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pollock

Fillet of pollock

Type: Fillet
Category: Fish
Subcategory: Alaska pollack

Country of origin: Russia
Size range: .

Basis place:
EXW warehouse Vladivostok, Russia

Production: "Okeanrybflot" (Russia)

Date of catch: Feb-March 2018

Type of cutting: fillet

Tare weight: 1/22,452

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pollock

Fillet of pollock

Type: Fillet
Category: Fish
Subcategory: Alaska pollack

Country of origin: Russia
Size range: .

Basis place:
EXW warehouse Vladivostok, Russia

Production: Russia

Type of cutting: fillet

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Prices

Total quantity: kg

Minimum lot size: kg

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