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Pangasius fillet, frozen, 220+, 1/10, IQF

Pangasius fillet, frozen, 220+, 1/10, IQF

Type: Fillet
Category: Fish
Subcategory: Pangasius

Country of origin: Vietnam
Size range: 220+

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR Port Vladivostok, Russia
CFR port of Poti, Georgia
CFR port Odessa, Ukraine
CFR European Union port

Production: Vietnam

Size: 220+

Production date: July - August 2018

Tare weight: fixed weight. 1/10

The type of freezing: IQF (individually quick frozen IQF)

90% net weight

Type of cutting: fillet


Container load

The shelf life is 12 months.

Delivery time: 28-33 days

Prepayment 30% of the cost of goods, 70% within 5 days after receiving the copy of documents.

The international contract.


The factory has Certification in EC, Ukraine, Russia

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Total quantity: kg

Minimum lot size: kg

Alaska Pollock fillets, skinless, boneless, 1kg

Alaska Pollock fillets, skinless, boneless, 1kg

Type: Fillet
Category: Fish
Subcategory: Alaska pollack

Country of origin: Russia
Size range: br

Basis place:
EXW warehouse Vladivostok, Russia
EXW storage Moscow city, Russia

Production: Russia

Type of cutting: without skin and without bones

View freezing: freezing sea

Packing: box of 1 kg

Brand: NORDECO.

Standard: TU 10.20.14-001-30309858-2018

Shelf life 24 months.

The weight of the box: 21 kg 21 box in the package.

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Total quantity: kg

Minimum lot size: kg

Oil fillet, cm, 1-3, 3-5. 5+

Oil fillet, cm, 1-3, 3-5. 5+

Type: Fillet
Category: Fish
Subcategory: Oil fish

Country of origin: Ecuador
Size range: 1-3

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR port Odessa, Ukraine
CFR European Union port

SizeThe numberCFR RussiaCFR Ukraine
CFR Europe
1-314.750 kgOf 5.29 USD/kgOf 5.30 USD/kgOf 5.29 USD/kg
3-5800 kgThe 5.39 USD/kg5,40 USD/kgThe 5.39 USD/kg
5+1.975 kg$ 5.60/kgOf 5.61$ 5.60/kg

Production: Ecuador

Latin name: Lepidocybium flavobrunneum

Production date: July - August 2018

Tare weight: fixed weight. 1/20

Type of freezing: block, 1*20 kg.

Net weight: 100 %

Type of cutting: fillet


Container load

The shelf life is 12 months.

Delivery time: 28-33 days

Prepayment 30% of the cost of goods, 70% within 5 days after receiving the copy of documents.

The international contract.


The factory has Certification in EC, Ukraine, Russia

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Prices

Total quantity: kg

Minimum lot size: kg

Loins mackerel tuna, precooked (Auxis Thazard)

Loins mackerel tuna, precooked (Auxis Thazard)

Type: Fillet
Category: Fish
Subcategory: Tuna

Country of origin: China
Size range: 200-400

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR port of Klaipeda, Lithuania
CFR port of Poti, Georgia

Production: China 

The Latin name of raw materials: Auxis Thazard

Production date: February - March 2018.


Type of cutting: Loin - fillet loin of tuna, dark meat removed

Readiness: loin cooked, frozen


Tare weight: no fixed weight of 1/7,5 kg.

Type of freezing: block, vacuum packing

Glazing: 3%

In the party 10% tuna flakes


Minimum lot size: 25 tonn

Delivery time: 35 to 41 days

Prepayment 30% of the cost of goods, 70% 7 days before the arrival of the container to the port destination.

The international contract. 

The plant is approved for export to the EU, Russia, Ukraine

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Prices

Total quantity: kg

Minimum lot size: kg

Hake fillet, cm, 70-150, 150-200, 200-400, 400-600, 1/10

Hake fillet, cm, 70-150, 150-200, 200-400, 400-600, 1/10

Type: Fillet
Category: Fish
Subcategory: Hake

Country of origin: Ecuador
Size range: 70-150

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR port of Poti, Georgia
CFR European Union port

SizeCFR RussiaCFR GeorgiaCFR Europe
70-1503,15 USD/kg3,16 USD/kg
3,15 USD/kg
150-2003,15 USD/kg
3,16 USD/kg
3,15 USD/kg
200-4003,15 USD/kg
3,16 USD/kg
3,15 USD/kg
400-6003.2 USD/kg
For 3.21 USD/kg
3.2 USD/kg

Production: Ecuador

Latin name: Merluccius gayi

Production date: May - August 2018

Type of freezing: block, 1*25kg.

Freezing: IQF – Individual Quick Frozen (individually quick frozen IQF)

Glazing: 3%

Type of cutting: fillet PBO (pinboneout) fillet without skin, without bones, without intramuscular bones

Treatment: Non co treatment - without carbon monoxide.

Chemical free. – without chemical treatment


Delivery time: 32 - 34 days

Payment terms: 30% prepayment and 70% within 10 days prior to arrival of container at destination port

International Treaty

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillet, cm, 3-5, 1/10

Tilapia fillet, cm, 3-5, 1/10

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 3-5

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR port Odessa, Ukraine
CFR port of Poti, Georgia
CFR Port Vladivostok, Russia

Latin name: Oreochromis niloticus
Tare weight: fixed weight 1/10 kg

Size: 3-5
Type of cutting: fillet boneless, bessmertnoe
Glazing: 10%

Production: China

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillet, cm, 5-7, 1/10

Tilapia fillet, cm, 5-7, 1/10

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 5-7

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR Port Vladivostok, Russia
CFR port of Poti, Georgia
CFR port Odessa, Ukraine

Latin name: Oreochromis niloticus
Tare weight: fixed weight 1/10 kg

Size: 5-7
Type of cutting: fillet boneless, bessmertnoe
Glazing: 10%

Production: China

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Total quantity: kg

Minimum lot size: kg

Gigantskiy kalmar file, sm, 1/10

Gigantskiy kalmar file, sm, 1/10

Type: Fillet
Category: Seafood
Subcategory: Gigant squide

Country of origin: China
Size range: .

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia
CFR Port Vladivostok, Russia
CFR port Odessa, Ukraine
CFR port of Poti, Georgia
CFR port of Klaipeda, Lithuania
CFR European Union port

Production: China

Catch area: FAO 87

Date of catch: Feb-March 2018

Lat. name: gigas Docidigus

Tare weight: no fixed weight of 1/10kg

Type of freezing: block

Size: 2-3 PCs per 10 kg

Glazing: 3-5%

Type of cutting: clean fillets


Container load

Delivery time: 30-35 day

Prepayment 30% of the cost of goods, 70% for 10 days, until the arrival at the destination port.

Imported contract.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of oily fish, cm 1-2, 2+

Fillet of oily fish, cm 1-2, 2+

Type: Fillet
Category: Fish
Subcategory: Oil fish

Country of origin: Vietnam
Size range: 2+

Basis place:
CFR port Odessa, Ukraine
CFR port of Poti, Georgia
CFR port of Klaipeda, Lithuania
CFR port Riga, Latvia
CFR European Union port

Latin name: Lepidocybium flavobrunneum

Production: China

Average size: 2-4 kg

20% in the container

Type of cutting: smooth skin, no bones

Glazing: 5%

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Total quantity: kg

Minimum lot size: kg

Wings cooked gig. squid VM, 1/30

Wings cooked gig. squid VM, 1/30

Type: Fillet
Category: Seafood
Subcategory: Squid

Country of origin: Peru
Size range: 1+

Basis place:
CFR port Saint-Petersburg / Kaliningrad / Novorossiysk, Russia

Production: Peru
Lat. name: gigas Docidigus
Production date: August 2014
Tare weight: no fixed weight of 1/30 kg.,
Type of freezing: block, 3 * 10kg.
Glazing: 3%
Type of cutting: clean fillets
Container load
Delivery time: 30-35 day
Prepayment 30% of the cost of goods, 70% for 10-7 days before arrival of the container at the destination port.
The international contract.

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Prices

Total quantity: t

Minimum lot size: t

COD fillets on the skin

COD fillets on the skin

Type: Fillet
Category: Fish
Subcategory: Cod

Country of origin: Russia
Size range: .

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 5% glaze, 3-5

Tilapia fillets, s/m, 5% glaze, 3-5

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 3-5

Basis place:
CFR Port of St. Petersburg, Russia

Latin name: Oreochromis niloticus
Tare weight: fixed weight 1/10 kg

Size: 3-5
Type of cutting: fillet boneless, bessmertnoe
Glazing: 5%

Production: China

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 5% glaze, IQF, 5-7

Tilapia fillets, s/m, 5% glaze, IQF, 5-7

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 5-7

Basis place:
EXW storage Saint-Petersburg, Russia

Production: China

Latin name: Oreochromis niloticus

Production date: June, 2017

Tare weight: fixed weight 1/10 lbs.
The type of freezing: IQF.

Size: 5-7
Type of cutting: fillet boneless, bessmertnoe.

Food and energy value per 100 g. product: protein of 20.8 gr., fat 1,7 oz., carbohydrates - 0 g, the caloric value of 96 kcal/402 kJ.

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Prices

Total quantity: kg

Minimum lot size: kg

Tilapia fillets, s/m, 30% glaze, IQF, 3-5

Tilapia fillets, s/m, 30% glaze, IQF, 3-5

Type: Fillet
Category: Fish
Subcategory: Tilapia

Country of origin: China
Size range: 3-5

Basis place:
EXW storage Saint-Petersburg, Russia
EXW storage Moscow city, Russia

Production: China
Latin name: Oreochromis niloticus

Production date: June, 2017

Tare weight: no fixed weight of 1/10kg.
The type of freezing: IQF.

Size: 3-5
Type of cutting: fillet boneless, bessmertnoe.

Food and energy value per 100 g. product: protein of 20.8 gr., fat is 1.7 g, carbohydrates - 0 g, the caloric value of 96 kcal/402 kJ.

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Total quantity: kg

Minimum lot size: kg

PERCH fillets n/a

PERCH fillets n/a

Type: Fillet
Category: Fish
Subcategory: Sebastes

Country of origin: Russia
Size range: 200-400 gr

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Filets without skin

Filets without skin

Type: Fillet
Category: Fish
Subcategory: Pike

Country of origin: Russia
Size range: 25+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pike-PERCH on the skin Melk.

Fillet of pike-PERCH on the skin Melk.

Type: Fillet
Category: Fish
Subcategory: Zander

Country of origin: Russia
Size range: 80-150 gr.

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of pike-PERCH on the skin

Fillet of pike-PERCH on the skin

Type: Fillet
Category: Fish
Subcategory: Zander

Country of origin: Russia
Size range: 250+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

POLLOCK fillet on the skin s/m

POLLOCK fillet on the skin s/m

Type: Fillet
Category: Fish
Subcategory: Alaska pollack

Country of origin: Russia
Size range: 25+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

Fillet of CARP on the skin s/m

Fillet of CARP on the skin s/m

Type: Fillet
Category: Fish
Subcategory: Sazan

Country of origin: Russia
Size range: 35+

Basis place:
EXW warehouse Samara, Proezd Malysheva st., 22

Glazing not more than 4 %. Manufactured according to GOST.

1. The spine and the abdominal (rib) bones removed

2. Dorsal fin removed

3. The Gill cover has been removed

4. Abdominal fat and abdominal fin removed

5. Pinson bones removed

6. The belly is completely removed

7. Part of the tail removed

There is a possibility to manufacture according to individual specifications.

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Prices

Total quantity: kg

Minimum lot size: kg

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